Fatty Lane Cookbook: 3×3 Krinkle Cut Nachos

This one’s an easy one. 3 different meats, 3 different cheeses, one heaping pile of deliciousness. Here’s what’s in it.

1 bag Salt and Pepper Krinkle cut Potato Chips



Ground Beef

Chedder Cheese

pepper jack Cheese

Queso Cheese (hold the spanish jokes)

1 can green chili peppers



Oven preheated to 350 degrees

Step 1:

Cook Ground Beef, Sausage, and Bacon. Use as much as you want. The fattier the better!

Step 2:

Dump your krinkle cut chips onto a baking sheet.

Step 3:

Top Chips with sausage and ground beef. Then add cheddar, pepper jack, and queso cheese.

 Step 4:

Top cheese with salsa and chiles and bacon. Feel free to add as many layers as you wish. Bake at 350 degrees until cheese is bubbly and melted. Took about 5-7 min in my oven. Enjoy!





3 responses

  1. OMG that looks too delicious to even describe. I showed this recipe to my wife and she began to salivate immediately. Looks like I got a new New Year’s Eve snack to make for the fatties in my life.

    Thanks Much.

  2. Pingback: A Model…Idiot | Fatty Lane

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